Thursday, May 10, 2007

Excerpts from FOOD ADDITIVES: A Shopper's Guide... #58

FOOD ADDITIVES Continued...

* C    Disodium pyrophosphate - see disodium phosphate.

S    Disodium riboflavin phosphate - vitamin B2; see nutrient additives.

C    Dough conditioners - reduce mineral availability.

C    DSS - see dioctyl sodium sulfosuccinate.

C A    Durkex oil - 24, 29; refined, bleached, deodorized, partially hydrogenated oil. See hydrogenated vegetable oil.


Note: The codes *, S, C and A are defined in Excerpt #3

The numbers after the additive name are defined on page 8-11 in FOOD ADDITIVES: A Shopper's Guide...

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